How to prepare mayonnaise ?
Homemade mayonnaise has a wonderful taste, but most importantly - it does not contain chemicals or preservatives, so you can use it without fear of health.Preparing it is very simple.For information on how to prepare the mayonnaise without eggs, with cheese or garlic, you will learn below.
delicious mayonnaise without eggs in a blender
Homemade mayonnaise without eggs made from these ingredients:
- milk - 150 ml;
- olive oil - 300 ml;
- mustard - 3 tsp .;.
- lemon juice - 1 tbsp.l .;
- Salt - 0.5 tsp..
Now you need to follow these instructions:
- Take milk, mix it with oil.After pour everything into a blender and whip the ingredients just 7-10 seconds.
- Add the milk mixture salt, mustard and lemon juice.Then again beat all until thick, then you'll have a delicious mayonnaise.Put it in a bowl and refrigerate.
Also, using such a device can be cooked egg-based mayonnaise.His recipe is presented in our other article titled What to cook in a blender.
Homemade cheese mayonnaise
very original flavor mayonnaise has a home-based cottage cheese.It requires such ingredients:
- milk - 2 tbsp.l .;
- vegetable oil - 2 tbsp.l .;
- cottage cheese - 100 g;
- egg yolk - 1 pc .;
- mustard - 1 tsp .;.
- apple vinegar - ½ art.l .;
- salt - to taste.
cheese mayonnaise prepared as follows:
- In a bowl, pour the milk and whisk with an egg yolk.There Transfer the cheese and mix everything carefully.
- The resulting mass start slowly pouring vegetable oil.Sure at this time stir it.Then add to the salt, vinegar and mustard.All re-mix and wipe consistency through a fine sieve.Mayonnaise is ready for use.
Fragrant garlic mayonnaise
House can make garlic mayonnaise.He will hit its taste and aroma.It requires the following:
- Lemon - 1 pc .;
- garlic - 3 cloves;
- yolk - 2 pcs .;
- olive oil - 350 ml;
- salt and pepper - to taste.
process of preparing such a mayonnaise looks like this:
- Garlic peel and cut in half.Fry it in a small amount of olive oil and set aside.
- yolks with salt whisk whisk.Add to trickle the remaining olive oil, be sure to stir during this mass.It should be dense.
- of lemons squeeze out the juice.Enter it slowly into the oil mixture.
- Garlic mash in butter.Add to pepper, then pour everything into a mass of lemon juice, eggs and oil.All whisk well, then serve immediately ready mayonnaise.
Prepare a sauce to the classic recipe, you will help our other article How to make homemade mayonnaise.