How to prepare rolls ?
rolls - a snack that would be relevant at all times.It can be mild, hearty, spicy and even topical.Each kitchen of the world, each region gives us the recipes of their special rolls.With their help, you can not only diversify its own menu, and surprise guests.A major advantage of this dish is that you can prepare rolls from almost any ingredients.
Let's look at a few options for how you can cook rolls.
One of the easiest and fastest ways.
- Lavash (one large sheet - used for wrapping);
- Hard cheese (200 grams - is part of the filling in the grated form);
- chicken breast (1 piece - it should be to boil in lightly salted water and cut);
- Eggs (2 pcs - Boil hard-boiled, cool, peel and chop, or mash with a);
- garlic (1-2 cloves - to pass through the press and mix with eggs and cheese);
- Mayonnaise (added to the egg-cheese mixture).
During cooking the egg-cheese mixture should be spread on one half pita, then cover it all second half.On top of decomposed chicken.All this must be wrapped in a roll and leave for half an hour in the refrigerator.After that, the roll can be cut and serve guests.
Let's look at another option rolls, which involves heat treatment.
How to Cook Eggplant rolls
- Eggplant (3 pieces - they should pan, peel, cut into slices 1 cm, spread on a baking sheet, a little salt and bake in the oven for 8-10 minutes at a temperature of200 degrees);
- olive oil (2 tablespoons - is used to lubricate the pan);
- Tomatoes (3 pcs. - Should be washed, peeled, cut the flesh into small cubes);
- Chives (1 beam - cut thin rings);
- Garlic (1 clove - finely chopped);
- White bread (1 slice - need a little browned in the oven and crush);
- Basil (2 tablespoons of chopped herbs);
- cheese (50 grams - rub);
- lemon juice;
fried eggplant stuffed with oil the tomatoes, onion, salt, mixed in a blender bread, basil, garlic, cheese and lemon juice.Each slice is wrapped in a roll and fasten skewer or toothpick.
For these hearty rolls you need:
- Courgettes (3-4 pieces - cut into thin slices, lightly fried on both sides);
- Chicken fillet (300 grams - cut into small pieces, marinated in sour cream, garlic and salt and leave for an hour in a warm place);
- Sour cream (100 grams - for the marinade);
- Cheese (150 grams - rub);
- Garlic (1 clove - marinade);
- Sol (added to the squash);
- Vegetable oil (used for frying and baking zucchini rolls in the oven).
On each slice of zucchini fried chicken spread, sprinkle with grated cheese.We turn off all rolls, spread on a baking sheet, greased.Bake for 30 minutes at 200 degrees.
You can also cook delicious chicken rolls, a few recipes of which is described in the article - How to cook the chicken breasts.
wish you bon appetit!